Natural Food Colors
Natural Food Color are obtained from fruits and vegetables. These natural colours include the red from paprika fruits, yellow from turmeric roots, orange red of annatto seeds, yellow-orange from marigold flowers and green from leaves.
According to the application a suitable Natural Color can be achieved by keeping in mind the factors such as pH, heat, light, storage and the other ingredients.
All natural food colours are available in water soluble and dispersible forms for use in water based products and applications. They can also be provided in powder form. These natural colours are also available in spray dried forms for specific applications.

Synthetic Food Colors
Synthetic Food Colors - Also known as artificial food colors are chemically synthesized colors. We supply Synthetic Food Colors as per International food color quality standards. Our food colors are extensively used in adding visual purpose to diverse food products and other utility products.
Synthetic Food Colors or color additive is any dye, pigment or substance that imparts color when it is added to food or drink. We are supplying Food Colors in many forms consisting of liquids, Powder, Granular form. Our Synthetic Food Colours are water soluble which are of high purity and has an application in Foodstuff Industries in accordance with various regulations.
We guarantee that our product offer High stability level, High staining strength &Good reproducibility
